FAQ

Here you can find more about olive oil and other useful information.

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What makes VIOS extra virgin olive oil special?

VIOS extra virgin olive oil stands out for its uncompromising quality. We use only the finest Koroneiki olives, which are cold-pressed to retain maximum flavor and health benefits. Our oils are crafted with sustainable farming practices, ensuring every bottle is a reflection of authenticity, purity, and excellence.

Where is VIOS's extra virgin olive oil sourced from?

Our olive oil is sourced exclusively from the Messara Plains of Crete, Greece, renowned for its rich, fertile land and perfect climate for growing olives. We carefully select olives from sustainable farms that prioritize environmental stewardship.

How are VIOS products made?

Our oils are cold-pressed using traditional methods, which helps preserve their rich antioxidants and fresh flavors. This process ensures that our olive oils retain the highest nutritional value without the use of heat or chemicals.

How should I store my extra virgin olive oil?

To preserve the freshness and health benefits of your olive oil, store it in a cool, dark place away from heat and sunlight. It's best to use it within 6 months of opening for optimal taste and quality.

What are the health benefits of extra virgin olive oil?

Extra virgin olive oil is rich in healthy monounsaturated fats and antioxidants, which can help reduce inflammation, lower the risk of heart disease, and improve overall health. It also supports skin health, digestion, and weight management.

Are VIOS products kosher and gluten-free?

VIOS products are not certified kosher or gluten-free. However, extra virgin olive oil is a naturally kosher and gluten-free product.